Small pasta rings stuffed with a rich Ricotta cheese blend. Great in soups or salads, or as an entrée with sauce. Crafted from a blend of durum and semolina wheat flour.
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Cooking Directions:Boil:
Before opening bag tap to loosen contents if necessary. DO NOT DEFROST.
- Bring water to a rapid boil (salt optional) 3-4 gallons per 5 lb. bag.
- Cook 3-5 minutes until desired tenderness stirring frequently.
- Drain well and serve with your favorite sauce.
Ingredients: Enriched Durum Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Ricotta Cheese (Pasteurized Whey, Milk, Vinegar, Salt, Carrageenan), Bread Crumbs (Wheat Flour, Salt, Yeast), Liquid Whole Eggs, Soybean Oil, Salt, Natural Flavors, Spinach Powder, Dried Whole Eggs, Romano Cheese (Pasteurized Sheep and Cow Milk, Rennet, Salt, Cheese Culture, Enzymes), Paprika Extracts, Turmeric.
Contains: Eggs, Wheat.
Storage: Keep frozen.
I love this tortellini! My favorite way to make it is with a homemade white sauce. I also love how great the price is! You have to try this! It's also great in soup!
My grand kids love when I make these sometimes I just put butter and salt on them and other times I make a white or red sauce . The price is great and you cant get this quality at the grocery store .
I love these tortellini! The noodles are great and packed with yummy cheese. I have used them for seafood Alfredo pasta dishes, as well as in soups, and they have been delicious both times. I don't eat them often, to spare my rear ;), so I still have the same bag that I ordered about 8 months ago, and they are still fresh and yummy. So they freeze really well and the shelf life is great.
This is a great product that is versatile. Use it with sauces, in soups or in salads. Super easy to fix and super yummy. The big bag can feed our family of 6 twice.
Noodles and cheese.. what more could a person ask for?! I use these for soups, pasta salads and pasta dishes, like alfredo. SO yummy! They come in a large bag, but stay good in the freezer for months, so you don't have to worry about freezer burn!
You can use these in so many different ways! They are very good with just a little butter and salt. Also work well in a soup or a salad! Glad I tried these!
Makes awesome pasta salad!
These are a staple now in my house. A full meal in a snap or a perfect salad is why I keep these on hand!
So easy and fast. I make as spaghetti with just hamburger and tomato sauce. Also good in tortellini soup. Better to buy the bigger bag instead of several smaller bags from other stores
These are amazing! We have these in our house at all times because they are that good!!
These go great in pasta salad!
Good to have on hand! Good just plain with a bit of parmesan, or a sauce. Also like to add to tomato soup or add to a pesto salad with spinach. Great flavor!
So easy to add to your favorite recipe. Teamed with AP Basil Tomato Soup, great to use in a pesto spinach salad, or any salad for that matter, wonderful just with butter and parmesan, or make a creamy white sauce, or even add to a chicken soup or salad.